Linzer cookies
FOR 90 PIECE
300 g flour
200 g of sugar
125 g gem. Hazelnuts
1 gestr. TL Cocoa
1 Teaspoon cinnamon
1 Msp. Clove powder
250 g soft butter
2 Owner | 1 Tbsp milk
300 g raspberry jam
preparation: 60 Min.
baking time: 8-10 Min.
Per piece approx.: 60 kcal
Made from flour, Zucker, Nuts, Cocoa, cinnamon, Clove powder, Butter and 1 Knead the egg into a dough. Let rest cool.
Preheat the oven to 200 ° (Circulating air 180 °). Whisk F.i with milk. dough 3 Roll out mm thick. Cut out round cookies and rings of the same size. Place the cookies on the tray, Brush the rings with egg milk. In the oven (Not) 8-10 Min. to bake.
Beat the jam until smooth. Use it to glue cookies and rings together.