Nut bites
FOR 80 PIECE
1 No
200 g flour
200 g gem. Hazelnuts
100 g powdered sugar
200 g soft butter
100 g chopped hazelnuts
200 g hazelnut topping
preparation: 50 Min.
baking time: 8-10 Min.
Per piece approx.: 70 kcal
Separate egg. Flour with nuts, powdered sugar, Knead the butter and egg yolks into a smooth dough. Roles of 3 Shape into a cm in diameter and leave to cool in foil.
Preheat the oven to 200 ° (Circulating air 180 °). Whisk the egg white, Put the chopped hazelnuts on a flat plate. Brush the rolls with egg white and turn in the nuts. In 1/2 Cut cm thick slices and place on the tray. In the oven (Not) in 8-10 Min. Bake light brown.
Melt the nut topping in a water bath and brush the cookies with it.