orangebiscuits
Recipes
300 g butter or margarine,
200 g of sugar,
2 Owner,
1 pinch of salt,
3 Packet of orange peel flavor,
350 g flour,
½ On the road. baking powder,
Grease for the tin,
50 g Cocoa glass.
Soft fat, Zucker, Owner, Mix the salt and orange peel aroma until frothy. Flour, Stir in baking powder and two tablespoons of water. Place the dough on a greased baking sheet (about 35×40 cm) to brush. Put in the oven, on 175 Grad / Gas Stufe 2 switch and about 20 Bake for minutes. Melt the cocoa glaze in a water bath. Decorate the cake with it and cut into rhombuses (per piece approx. 85 Calories).