Breakfast honey cake

Breakfast honey cake

Recipes

250 g honey,

75 g brown sugar,

50 g butter or margarine,

3 Owner,

1 On the road. cinnamon,

you ½ Teel. Clove powder,

Anise and allspice,

¼ On the road. Ginger powder,

500 g flour,

1 a pack of baking powder,

125 g kicked rock candy,

Fat for the shape,

20 g Hagelzucker.

honey, heat brown sugar and fat, until the sugar has melted. Allow to cool slightly. Owner, cinnamon, Cloves, Anis, chilli pepper, ginger, Mix in the flour and baking powder. Fold in candy. Put the dough in a greased loaf pan (Long 30 cm) fill and sprinkle with sugar. Put the tin in the oven, on 175 Grad / Gas Stufe 2 turn on and bake for about an hour. Let cool down (per piece approx. 200 Calories).

 

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