Mocha corners

Mocha corners


300 g soft butter
200 g of sugar
3 Owner
1 heaped teaspoon of cinnamon
1 TL Netkenpulver
200 g chopped almonds
150 g chocolate flakes
375 g flour
1/2 a pack of baking powder
7 EL starker Kaffee

For covering:
300 g powdered sugar
50 g chocolate flakes
Grease for the tin

preparation: 45 Min.
baking time: 20-25 Min.
Per piece approx.: 110 kcal

Preheat the oven to 200 ° (Circulating air 180 °). Grease the baking sheet. Mix butter, sugar and eggs until creamy. Cinnamon, Cloves, Almonds, Chocolate shavings, Flour, Backpulver und 3 EL Kaffee dazugeben.

dough 2 Spread cm thick on the tray. In the oven (Not) 20-25 Min. to bake, let cool down.
Made from powdered sugar and 4 Mix tablespoons of coffee. Brush the cake with it and sprinkle with chocolate shavings, let dry. Cut into triangles with a sharp knife.

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